Casas de Hualdo Picual 250ml

This fantastic olive oil from Casas de Hualdo is excellent for cooking, as it is made from the Picual olive variety, which is known for its heat-resistant properties. This means that it retains its good flavor nuances without becoming rancid, as Picual olive oil has a smoke point of approx. 400 degrees!

The taste is complex and intense, fruity but sharp and with a pleasant bitterness that gives a good edge to dishes with long-simmered meat, baked fish or grilled vegetables. You can of course also use this high-quality extra virgin olive oil raw, for example as a dressing on salads or as a dip for delicious, freshly baked bread.

All in all, this is an olive oil for you who are quality-conscious and want the same standard for your cooking oil as those you use raw. Casas de Hualdo makes olive oils with quality in the driver's seat, which is reflected both in their elegant design and the finished product full of body, soul and personality. Welcome from Elena's!

See possibly the other monovarietal olive oils from Casas de Hualdo.